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Results 51 - 60 of 148 for chocolate coconut pecan pie
In a saucepan, heat coconut, pecans, brown sugar and butter, ... over bottom of pie shell. Bake at 450 degrees ... combine vanilla pudding, chocolate and milk. Cook as directed ... Serve with whipped topping.
Melt chocolate and butter over low heat, ... mixture; pour into pie shell. Combine coconut and nuts; sprinkle on top. ... Baking time: 45 minutes.
Bake pie shell at 425 degrees until ... butter, brown sugar, pecans and coconut in saucepan. Heat until butter ... pie filling mix, chocolate and milk in saucepan. Cook ... additional coconut, if desired.
Melt chocolate and butter over low heat. ... mixture; pour into pie shell. Combine coconut and nuts; sprinkle on top ... degrees for 45 minutes.
Melt chocolate with butter over low heat, ... mixture. Pour into pie shell. Combine coconut and nuts; sprinkle over filling. ... 4 hours before cutting.
In a medium sauce pan, ... Stir in milk, chocolate and the 1 tablespoon butter. ... vanilla. Turn hot pie filling into baked pie shell. ... bubbly. Stir in coconut and pecans. Spread mixture evenly over ... thoroughly. Makes 10 servings.
Preheat oven to 350 degrees. Melt Crisco and chocolate. Remove from heat. Stir ... well. Stir in coconut and pecans. Pour into unbaked pie shell. Bake at 350 degrees ... cream or ice cream.
Sprinkle chocolate chips and nuts in pie shell. Beat eggs; add flour, sugar, butter, coconut, and vanilla. Pour into ... until golden brown. Cool.
If using plain pie shells, perforate with a fork ... cracker shells. Cook chocolate pudding using 1/2 cup less ... chocolate morsels, chopped pecans, raisins and coconut. Stir pudding and allow ... until ready to serve.
Melt chocolate with butter; stir until blended. ... mixture. Pour into pie shells. Combine coconut and nuts. Sprinkle over filling. ... after pie is cooked.
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