| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 51 - 60 of 1,580 for chocolate cheesecake
In small micro-proof bowl, melt chocolate chips on high 1 to ... in whipped topping until blended. Spoon into crust. Cover and chill until firm.
In small bowl, mix crumbs, ... ChocoBake unsweetened baking chocolate flavor and 1/4 cup sugar. ... hours or until cheesecake is set. Let stand in ... refrigerate. Makes 10-12 servings.
This cheesecake can only be described as ... Stir in milk chocolate pieces. Pour into crust. Bake ... (crushed) and 3 tablespoons butter (melted).
Prepare crumb crust in 9 inch springform pan. Melt chocolate in a double boiler or ... prepared crust. Chill 8 hours. Yield: 10 to 12 servings.
Mix cream cheese, sugar, and ... 1/2 cup white chocolate. Pour into crust; sprinkle ... is almost set. Cool. Refrigerate 3 hours or overnight.
Coat an 8 - 9-inch spring form pan with nonstick spray. Break cookies using a food processor on pulse until fine crumbs form. Transfer 1/4 ...
Place cream cheese in mixer ... Melt a few chocolate chips or a Hershey bar. Add a little cheesecake mixture to chocolate and swirl ... Bake 5 minutes more.
Melt in saucepan the butter, cocoa, oil and water. Sift together flour, sugar and salt in mixing bowl. Add melted cocoa mixture and blend ...
Combine the cookie crumbs and ... addition. Melt the chocolate with the cream in a ... rack completely. Chill before serving. 10 to 12 servings.
Combine crumbs and butter; press ... addition. Blend in chocolate. Pour mixture over pecans. ... maraschino cherries if desired. Makes 10-12 servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables