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Results 51 - 60 of 118 for chile relleno casserole
Wash chilies, remove any seeds ... layer half the chiles, then half the cheeses. ... cheese and bake 15 minutes longer. Cut into squares to serve.
Slit chiles lengthwise on one side. Remove ... chiles. Sprinkle top with grated Cheddar. Bake uncovered at 350 degrees for 45 minutes. Serves 8.
Slit chiles lengthwise on one side. Remove ... well, and pour over chiles. Sprinkle top with Cheddar. Bake uncovered at 350 degrees for 45 minutes.
1. Rinse seeds from chiles and pat dry with paper ... top with Cheddar cheese. Bake uncovered at 350 degrees for about 45 minutes. 6-8 servings.
Layer half chilies in 2 quart casserole; sprinkle with half of ... degrees for 1 hour or until set. Top should be golden brown. Serves 4 to 6.
Slice open chilies. Cut Mozzarella ... one onion, over chile/cheese layer. Spread a 16 ... Pour over the casserole and be sure some reaches ... minutes until cheese melts.
Beat egg yolks; mix in ... Layer half of chiles in pan. Spread with cheddar ... Pour egg mixture over all. Bake at 325 degrees for 40-60 minutes.
Mix cheese, olives, chiles and flour. Put in oblong ... yolk mix. Pour cheese on top. Bake 350 degrees about 20 to 30 minutes until golden brown.
Beat milk, salt, pepper, flour, and salsa well together. Layer chile then cheese in a checker ... salsa over top and bake for 10 more minutes.
Line 9x13 pan with chiles. Place grated Cheddar cheese ... mixture. Place grated Jack cheese over tomato sauce. Bake at 450 degrees for 15 minutes.
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