Chicken Pie - Recipes - Page 6

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 51 - 60 of 1,890 for chicken pie

Previous 1 2 3 4 5 6 7 8 9 10 11 12 Next

51. QUICK & EASY CHICKEN POT PIE

Cook frozen vegetables in chicken broth until almost tender; stir ... layer of crescent roll dough. Bake at 350°F until golden brown and bubbly.

52. CHICKEN POT PIE

Preheat oven to 450°F. Prepare ... overmix). Combine thawed chicken and vegetables in a microwave ... come back to the Jiffy cornbread. Enjoy!

53. HOMEMADE CHICKEN POT PIE

Rinse frozen peas and carrots ... minute. Stir in chicken and vegetables. Prepare pastry. Mix ... degrees until golden brown, about 35 minutes.

54. PEGGY'S CHICKEN POT PIE

Made it this way tonight, ... great! Put the chicken breast in a pan drizzled ... 8 or 9-inch pie pans. (I put baking sheets ... brown edges on crust.

55. CHICKEN POT PIE

Preheat oven to 350°F. Pull chicken from the bone. In a ... separate the rolls if you use ramekins. Bake for 10-15 minutes or until rolls are brown.

56. CHICKEN QUESADILLA PIE

Really good as a quick-to-fix ... and coat 9-inch pie pan with cooking spray. Press ... large bowl, combine chicken, tomato, chiles, 1 cup ... wedges. Makes 6 servings.

57. DELICIOUS CHICKEN POT PIE

Cut chicken into 1/2-inch cubes. Boil chicken ... place on top of mixture. Bake at 350°F until it is golden brown on top, about 30-35 minutes.

58. CLASSIC MINI CHICKEN POT PIES

Preheat oven 375°F. Spray muffin ... in cooked shredded chicken and thawed bag of mixed ... tablespoon cheese. Bake at 375°F for 15 to 18 minutes. .

59. INDIVIDUAL CHICKEN AND LEEK PIES

Pre-heat oven to 180°C (350°F). Line individual pie dishes with shortcrust pastry. Trim ... over bottom, place chicken evenly over top and completely ... or freeze. Serves 6-8.

60. MOM'S CHICKEN POT PIE

Preheat oven to 400°F. Mix vegetables, chicken, and soup in a ungreased 9 in. pie plate. Stir remaining ingredients until ... brown. Makes 6 servings.

Previous 1 2 3 4 5 6 7 8 9 10 11 12 Next

Top of page

—Recipe Index—

Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables