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Results 51 - 58 of 58 for cherry tomato mozzarella salad
Cut salami halves into 1/4 inch slices. Combine salami, vegetables, and tomatoes. Pour dressing over the above combination. Toss lightly. ...
52. ANTIPASTO SALAD
In large bowl stir corn oil, vinegar, garlic, basil, salt and dried red pepper. Add warm macaroni and Parmesan; toss to coat well. Stir in ...
53. PIZZA SALAD
Drain artichoke hearts, reserving marinade. ... cheese, tomatoes and salad dressing, tossing gently to mix. ... with oregano and anchovy fillets.
54. PIZZA SALAD
Mix well. Refrigerate before serving.
55. ANTIPASTO SALAD
In large bowl stir together ... and tomatoes; toss until well mixed. Serve on lettuce-lined platter. Sprinkle with Mozzarella cheese. Serves 6.
56. PASTA SALAD
In large bowl, stir first ... coat well. Cover; chill 2-3 hours. Add broccoli, pepperoni and tomatoes; toss well. Sprinkle with mozzarella cheese.
57. ANTIPASTO SALAD
Stir together well first 6 ingredients. Add mixed dressing to warm noodles and Parmesan, toss to coat well. Cover. Refrigerate 2-3 hours. ...
Shred lettuce into bottom of ... (sprinkle). Top with frozen (uncooked) peas. Mix mayonnaise, sugar, salt, and pepper. Spread over salad like a frosting.
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