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Results 51 - 60 of 63 for cherry mash
Cream sugar and shortening. Beat in eggs and bananas. Blend in flour and baking soda. Stir in cherries and juice. Cut cherries in half. ...
Put cherries and pineapple with juices in pot and cook on low heat. Mix flour and sugar. Add to cherries and pineapple. Cook until ...
Cream butter and sugar. Add eggs and bananas. Add soda to flour. Add juice alternately with flour mix. Fold together. Bake at 350 degrees ...
54. CHERRY SOURS
In 2 quart saucepan, combine banana, the 1 1/4 cups sugar, gelatin, the honey and lemon juice. Bring to boiling; cook, stirring constantly, ...
Combine all ingredients in order ... hot pour on cherry topping (serve hot or cold ... "candied". Pour hot topping over cooked potato mixture.
56. CHERRY LUSCIOUS
Dissolve in one cup boiling water: 1 package artificially sweetened cherry gelatin or regular sweetened. Add ... Yield: 6 servings. (80 calories)
Mix carrots, sugar, eggs and oil. Mix remaining cake ingredients. Pour into greased, floured round or oblong cake pans. Bake at 350 degrees ...
Cut 24 cherries in half ... sour cream and cherry syrup. Add alternately the dry ... minutes. Remove to wire rack and cool completely. Makes 2 dozen.
59. CHERRY JELL-O
Use juice of crushed pineapple ... sugar. Skin and mash plums, mixing with pineapple and ... remaining mixture over the sour cream and let jell again.
Cream butter and sugar; add remaining ingredients. Bake 1 hour at 350 degrees in large greased loaf pan.
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