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Results 51 - 60 of 257 for cheese spinach souffle
51. SPINACH QUICHE
Thaw spinach souffle. Mix together all ingredients. Pour into unbaked 9-inch pie shell. Bake at 400 degrees for 25 to 30 minutes.
52. SPINACH SOUFFLE
Mix all ingredients well with electric mixer or in blender. Bake in 2 quart souffle casserole dish at 350 degrees for 1 hour.
53. SPINACH SOUFFLE
Thoroughly combine all ingredients in ... Pour into greased souffle dish or other similar deep ... this amount, because it's great warmed over.
Combine all ingredients, except Parmesan cheese. Mix and sprinkle Parmesan on top. Bake at 350°F for 30 minutes.
55. SPINACH SOUFFL
Chop first 3 ingredients in 1-inch pieces. Add next 6 ingredients and mix well. Spray 13 x 9-inch baking dish or 2 (8-inch) baking dishes. ...
Saute mushrooms, sliced with chopped ... 2 packages defrosted spinach souffle. Season with salt and ... Top with grated cheese. Bake at 350 degrees ... until brown and bubbly.
57. SPINACH SOUFFLE
Mix all ingredient in buttered casserole dish. Bake at 350 degrees for 1 hour.
58. SPINACH PIE
Defrost spinach. Saute mushrooms in butter, ... 450 degrees. After 35 minutes sprinkle with Swiss cheese and return to oven for 10 minutes more.
Prepare noodles according to directions. Thaw spinach souffle and fold into noodle mixture and add cheese. Put mixture into greased ... easily doubled, tripled, etc.
60. LASAGNA
SAUCE: Combine sauce ingredients and simmer 1 hour. CHEESE FILLING: Mix together egg, Ricotta and spinach souffle. Preheat oven to 350 ... 30 minutes before serving.
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