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Results 51 - 60 of 80 for cheese omelet
Beat eggs, milk and seasoned salt. Stir in remaining ingredients. Pour into greased 9 x 9 x 2 inch baking dish. Cook uncovered in 350 ...
Soak bread crumbs in warmed ... eggs, and grated cheese. Have a frying pan ... While cooking the omelet on top of the range ... keep it from burning.
Beat eggs, milk and spices. ... ham, onion and cheese. Pour into a greased ... to Grafton and is the one the Church has used for their brunches.
Beat eggs, milk, and salt. ... eggs. Stir in cheese and onion. Pour into greased ... degrees for 45 minutes or until browned. Serve immediately.
Cook bacon according to directions. ... others whole. Cut cheese slices into halves, arrange in ... on top of omelet. Bake 10 minutes longer. ... 5 to 6 servings.
Fry bacon until browned. Drain, ... cups of the cheese. Pour into a greased, ... 35-40 minutes until mixture is set and top is lightly browned.
Cook bacon; drain. Curl 1 ... rest whole. Cut cheese slices in halves; arrange in ... on top of omelet around curl. Bake 10 minutes ... 5 minutes before serving.
Cover bottom of 9 x ... top with grated cheese. Refrigerate overnight. Bake 1 ... and serve immediately. Great for company breakfast or brunches.
Place grater on piece of waxed paper. Slowly grate cheese over large holes of grater. ... half of the omelet. Let it cook for ... 5 to 7 minutes.
Cook bacon and drain. Curl ... whole slices. Cut cheese slices into halves, arrange in ... on top of omelet around bacon curls. Bake 10 ... 5 minutes before cutting.
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