Results 51 - 60 of about 880 for cheddar stuffed peppers

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Preheat oven to 375°F. Cut ... 1 teaspoon black pepper. Drizzle the olive oil ... the bread crumbs, cheddar and Mozzarella and completely cover ... as desired on top.

Preheat oven to 375 degrees. ... taste with garlic, pepper and oregano. Add crabmeat and ... is white and flakes easily when pried with a fork.

Parboil peppers in boiling water for 5 ... or until stuffing is hot. Remove from oven and spread remaining cheese. Bake until cheese is melted.

Call bakery and order loaf ... as stem, bell pepper as leaves and sliced boiled ... cheese with milk until fluffy. Frost top and sides of loaf.

Crumble sausage into large skillet ... Pour into 3-quart baking dish and sprinkle with 1 cup Cheddar cheese. Bake at 350°F for 30 to 35 minutes.



Combine first 8 ingredients in a medium bowl. Stir well. Spoon mixture into a lightly greased 8 inch square baking dish. Combine remaining ...

Cook squash and onion until ... Add butter, salt, pepper, 2 cups stuffing and ... 350°F until lightly brown. Add cheese and bake until melted.

Thaw potatoes and combine with 1/4 cup of the butter. Add next 6 ingredients. Pour into buttered 9 x 12 inch pan. Top with corn flakes or ...

Cook potatoes in boiling water 30 minutes or until tender. Drain, let cool. Peel and cut into 1/4 inch strips; set aside. Combine 1/4 cup ...

Mix first 9 ingredients in medium bowl; stir well. Spoon mixture into a lightly greased 8 inch square baking dish. Combine butter, almonds ...

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