For Mousse: Melt chocolate chips ... Add 1 cup cream and stir until smooth. Pour ... in advance.) For Sauce: Cook sugar and water ... until syrup turns caramel color. Add cream (mixture will ... chocolate chips over sauce.
Mix together flour, sugar, oats, ... crumbs cool. Heat caramel sauce. Put crumbs in a ... with SOFTENED ice cream. Sprinkle with rest of crumbs. Keep in freezer.
Let egg whites warm to ... egg whites and cream of tartar in small mixing ... the following. Melt caramels with water in saucepan over ... brandy. Makes 8 servings.
Heat oven to 375 degrees. ... into softened ice cream in large bowl. Spoon ice ... cup of each sauce from tip of teaspoon in ... and accompanied by caramel and fudge sauces, warmed. Makes 12 servings.