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Results 51 - 60 of 152 for caramel pie crust
Remove paper from around cans ... bottom of baked pie crust. Spoon Eagle Brand sweetened ... Cool Whip over caramel. Leave out bananas if desired.
Melt butter, add coconut and ... into each baked crust. Drizzle 1/4 of caramel topping over cheese mixture, sprinkle ... room temperature before cutting.
53. CARAMEL PIE
Place 3 unopened cans of ... burned. Spread in pie crust. Chill well. Top with ... as desired. For caramel apples, boil the Eagle Brand ... apples and let cool.
Remove label from milk and ... time for another pie later). Take milk can out ... completely cool. Pour caramel from can into pie crust and layer Cool Whip on ... on top for decoration.
Microwave condensed milk in deep ... completely. Pour into pie shell and spread. Chill. Top ... dates and or 2/3 cup chopped nuts can be added.
In small bowl mix brown ... Put in unbaked pie shell. Cut slices of cold ... Sprinkle with sugar. Bake at 400 degrees for about 40-45 minutes.
57. CARAMEL PIE
Preheat oven to 350°F. Empty ... until milk is caramel colored. Break up any large ... pouring into the crust. Let cool for an ... on top. The pie must be refrigerated overnight to ... chocolate and toffee bits.
58. CARAMEL PIE
In a large pot, place ... smooth. Pour into pie crust. Place in fridge; let ... on top of caramel. May add chopped nuts ... syrup to dress it up.
Combine in bowl the pumpkin, ... 9 inch unbaked pie shell. Bake in preheated oven ... 45 to 50 minutes or until knife inserted comes out clean.
Mix cream cheese, Cool Whip ... mixture in each crust. Drizzle caramel topping on mixture in crust ... to cut in small slices (8 to 10 per pie).
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