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Results 51 - 60 of about 830 for canned potatoes hamburger
Brown hamburger meat. Drain grease. Add soup. Fry until hot. Cut up potatoes; boil and add butter. ... is melted. Let stand 5 minutes and serve.
52. SHEPHERD'S PIE
Prepare potatoes. Set aside. Chop onion ... just brown. Add hamburger meat. Brown and crumble. Add ... be sprinkled at the last of baking time.
Brown hamburger and drain. Layer hamburger and potatoes in casserole. Add salt & ... cheese slices. Crushed potato chips or canned onion rings may be substituted for cheese.
Cook pork and beef, then add all ingredients. Cook on low heat for approximately 2 hours. Add chicken broth as required. Add spices to ...
55. SHEPHERD'S PIE
Brown hamburger (and drain). Mix together vegetable ... casserole dish. Cook potatoes and mash. Cook casserole 30 ... cheese melts, then serve.
56. BRUNSWICK STEW
Cook meat separately and grind. Combine meat in pot and add remaining ingredients. Cook slowly.
57. BRUNSWICK STEW
Boil potatoes in water until tender; drain ... about 12 quarts. (Note: Freezes well. Divide into meal-size portions and freeze to serve as needed.)
58. MULLIGAN STEW
Brown hamburger over medium heat. Add remaining ... or until vegetables are done. If there is not enough liquid, add more water during cooking.
Brown hamburger in electric fry pan. When ... rice or noodles can be added if wanted. Cook ... top with crushed potato chips. Heat in a 350 ... be added. Serves 6.
60. SHEPHERD'S PIE
Brown meat and drain. Keep ... then layer 1 can peas, 1 can carrots, then ... and top with potatoes. Add pat of butter, ... minutes at 350 degrees.
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