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Results 51 - 60 of 78 for canned flaked turkey
51. TURKEY SOUP
Combine and simmer 2 hours or until cabbage is cooked.
Tender crisp cook onions and celery. Combine rice and spices in bowl. Add barely cooked veggies, stir and allow to cool to touch. Add raw ...
Mix all ingredients together; melt butter and mix with corn flake crumbs. Sprinkle on top. Cook in 350 degree oven for about 45 minutes to 1 hour.
Preheat oven to 350 degrees. ... cheese. Heat, stirring occasionally. Add parsley flakes and mushrooms. Heat through. (Fresh parsley is good too!)
Toss stuffing mix with broth, eggs and 1/2 of the mushroom soup. Spread mixture in two 13x9x2 pans. Top with meat. Combine remaining soup ...
56. CHICKEN BAKE
Preheat oven to 400 degrees. ... dish. Sprinkle crushed flakes over casserole, drizzle melted butter ... bubbly in middle. Yield: 6-8 servings.
2 tbsp. chopped parsley 2 ... 1 (8 oz.) can crushed pineapple, drained 1/2 c. ... and refrigerated 1-2 days. Frost before serving. 12 servings.
58. LO CAL LASAGNA
Brown meat and onion together. Add remaining ingredients. Mix well. Place 1/2 mixture in sprayed 9 x 13 pan. Layer as follows: 1/2 sauce, ...
Heat oven to 375 degrees. ... broccoli, chicken, onion flakes, poultry seasoning, pepper and ... for 18 to 23 minutes or until deep golden brown.
Brown turkey and drain. Set aside. Mix ... mixture. Sprinkle with remaining cheese. Dot with remaining olives. Bake at 350 degrees for 30 minutes.
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