Buttermilk Dressing - Recipes - Page 6

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

Results 51 - 60 of 79 for buttermilk dressing

Previous 1 2 3 4 5 6 7 8 Next

51. LEMON BUTTERMILK DRESSING

Put all ingredients in a jar with a tight fitting lid; shake well. Always shake well before using and keep refrigerated. This will keep 1-2 ...

52. BUTTERMILK DRESSING MIX

Combine all ingredients in a ... with 1/2 cup water. Blend into 3/4 cup mayonnaise or salad dressing. Shake well before serving. Make 1 1/2 cups.

53. HERBED BUTTERMILK DRESSING

Combine ingredients by hand. Mix well. Store in refrigerator. Yields 1 pint.

54. BUTTERMILK DRESSING

Whisk all ingredients until well blended. Pour into jar and cover. Refrigerate at least one hour before using. Crumbled blue cheese can be ...

55. DOWN-HOME BUTTERMILK DRESSING

Combine all ingredients, mixing well. Chill overnight. If thinner consistency is desired, add equal amounts of oil and vinegar to taste.

56. CREAMY BUTTERMILK DRESSING

In small bowl, combine all ingredients; blend with wire whisk. Cover; refrigerate several hours to blend flavors. Store in refrigerator. 1 ...

57. BUTTERMILK DRESSING

Combine all ingredients, shake in a jar and refrigerate. May be used over fish and/or vegetables or salad greens.

58. HERBED BUTTERMILK DRESSING

Combine first 8 ingredients in ... and chill thoroughly. Stir in cheese just before serving. Serve dressing over salad greens. Yield: 2 2/3 cups.

59. BUTTERMILK AND CUCUMBER DRESSING

Puree everything together in a blender or food processor. Chill.

60. SEASONED BUTTERMILK DRESSING

Combine all ingredients and mix well. Cover and refrigerate at least four hours. Keeps 2 weeks.

Previous 1 2 3 4 5 6 7 8 Next

Top of page

—Recipe Index—