1 c. buttermilk
1 c. no-fat mayonnaise or Miracle Whip
1 1/2 tsp. fresh lemon juice
1 1/2 tsp. parsley flakes
1 tsp. salt
1/2 tsp. dried chives
1/4 tsp. dried oregano, crumbled
1/4 tsp. dried basil, crumbled
1/4 tsp. dried tarragon, crumbled
1/4 tsp. garlic powder

Whisk all ingredients until well blended. Pour into jar and cover. Refrigerate at least one hour before using. Crumbled blue cheese can be added if desired but it adds a lot of fat points.