Results 51 - 60 of 389 for bundt pan

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In large bowl, combine cake ... inch (3 quart) bundt pan. Bake 350°F for 50-55 ... smooth. Add sugar; mix well. Drizzle warm glaze over cooled cake.

Preheat oven to 350°F. Grease and flour two 8-inch round pans, or one 13x9-inch or one 6-cup Bundt pan. Mix together dry ingredients ... with your favorite frosting.

Preheat oven to 350°F. Butter and flour one half-size Bundt cake pan or one bread loaf or ... confectioners icing and sprinkle with cinnamon sugar.

Preheat oven to 400°F. Prepare Bundt cake pan with non-stick cooking spray. Mix ... Note: Leftovers can be toasted like bread for easy warm up.

Use a mini Bundt pan tray. Best served chilled. Make ... about 1 tablespoon into holes. Serve with desired amount of raspberry preserves on top.



Beat all together first 8 ... Butter and flour bundt pan or spray with Pam. Bake ... 55 minutes. Cool 5 to 10 minutes before removing from pan.

Heat oven to 350 degrees. Grease and flour 12-cup Bundt pan. Rinse and drain blueberries. ... to mix. Bake at 350 degrees for 30 to 40 minutes.

Combine flour, powder, soda and ... Pour over cake while still in pan, allow to stand in pan for 15 minutes, invert pan and place cake on a tray.

Blend together the butter and ... greased and floured bundt cake pan. Swirl with a knife ... and remove from pan. Sprinkle with powdered sugar.

Cream shortening; add sugar and ... floured 8 cup bundt pan and place in preheated oven ... enough to spread. Add flavoring and beat until creamy.

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