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Results 51 - 60 of 113 for bundt cake nuts
Mix together cake mix, water, oil, pudding, sour cream and eggs. Add nuts and chocolate chips; stir. Bake ... greased and floured Bundt pan for 1 hour.
Grease and lightly flour BUNDT pan. Mix together cake flour, sugar, cinnamon, baking soda, ... pineapple, carrots and nuts. Bake at 325 F. ... over cooled BUNDT cake.
Preheat oven to 350 degrees. Grease and flour Bundt pan. Combine flour, soda and ... mixture. Fold in nuts, cherries and chocolate morsels. ... and beat until smooth.
Combine first seven ingredients, mix well. Grease and flour Bundt pan, pour 1/4 of batter ... 1/2 cup chopped nuts. Cover with remaining batter. ... covered with foil. Enjoy.
Beat first 5 ingredients at ... mixture. Fold in nuts. Place 1/3 of batter in a greased bundt pan. Combine filling ingredients, put ... while hot. Cool cake and sprinkle with powdered sugar.
Combine all ingredients (except nuts) until well blended about ... Bake in greased Bundt pan for 50 to 55 minutes or until cake springs back when lightly touched. ... before removing from pan.
Grease and lightly flour a bundt pan. Mix together cake flour, sugar, cinnamon, baking soda, ... pineapple, carrots and nuts. Bake at 325 degrees ... Frost with currant-nut icing.
Preheat oven to 375 degrees. In a small bowl, make nut topping. Combine butter, sugar, and nuts; mix until crumbly. Spoon ... while you prepare cake batter. In small bowl, combine ... without the nut topping.
59. BUNDT CAKE
Mix together in bowl until ... 1/2 batter into Bundt or tube pan. Mix: Pour ... other half of sugar-nut mixture. Bake about 1 hour at 325 degrees to 350 degrees.
Mix first 6 ingredients until smooth. Add chocolate chips and nuts. Bake 1 hour at 350 degrees in a greased Bundt pan.
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