Boiled Chili - Recipes - Page 6

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Results 51 - 60 of 1,730 for boiled chili

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51. THOUSAND ISLAND DRESSING

Mix and refrigerate.

52. KING RANCH CHICKEN

Saute onion and green pepper in a small amount of oil. Add the tomatoes and spices. Add the sauce and the remaining 1 cup of chicken broth; ...

53. BARBEQUED SHRIMP

Preheat oven to 375 degrees. In a small frying pan fry bacon until clear; add butter and all other ingredients except the shrimp. Simmer ...

54. KING RANCH CHICKEN

Saute onion and bell pepper in small amount of butter. Mix soups in pan. Add tomatoes, mix and simmer. Pour onion and pepper into mixture. ...

55. CRAB MEAT DIP

Mix all together and chill.

56. CHICKEN TORTILLA SOUP

Sauté the first 3 ingredients. ... and mix well. Bring to a boil and simmer for 1 hour. Add cheese and tortillas; simmer 20 more minutes.

57. CREOLE WILD DUCK

Parboil duck in water to ... teaspoon liquid crab boil. Remove duck from water ... and pour over duck. Bake in 300 degree oven for about 3 hours.

58. PEBBLE'S CHEESE DIP

Finely chop all ingredients. Mix with beater. Makes 1 1/2 quarts. This cheese dip is great to put into jars and give as gifts. Go easy on ...

59. CHICKEN DORITO CASSEROLE

Saute onion in butter. Add ... chicken broth. Add chili powder. Heat on low. Put ... Bake 30 minutes at 350 degrees. Makes 6 servings generously.

60. THOUSAND ISLAND DRESSING

Combine and chill.

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