Results 51 - 60 of 111 for best pork

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Cut ribs in 2 large pieces. Simmer, covered, in salted water to cover until tender, about 45-60 minutes; drain. Meanwhile, prepare sauce: ...

Brown and drain hamburger and sausage. Chop pepper, onion, garlic and parsley, separately saute in butter, add as done. Cover pot and cook ...

Steam clams until they open, ... (hold). Simmer salt pork until light brown then remove ... Preparation time: 1 to 1 1/2 hours. Serves: 10 to 12.

Place all ingredients except bacon in crockpot. Stir together. Place bacon on top. Cook on low for 8-10 hours.

Combine any items from columns below: 1. In large bowl, thoroughly mix 1/2 cup of the soup, meat, crumbs, egg, onion and seasoning. In 12x8 ...



Soak ribs overnight in wine, turning once. Season ribs according to taste. Place on hot barbecue. Cook slowly, basting with Wishbone ...

Brown sausage in oil. Add garlic and tomatoes and cook slowly, uncovered 1 to 1 1/2 hours. Add remaining ingredients. Cover and simmer 2 to ...

Cook bacon and onion together; drain. Mix all together in oven proof casserole. Bake at 350 degrees for 1 1/2 hours.

Brown ground beef and bacon. Add onion, drain excess fat. Combine all other ingredients (except beans). Stir well. Add beans, mix. Bake 1 ...

1. Start cooking rice. 2. Chop and slice as needed. 3. Mix together soy, broth, molasses, cornstarch, salt and pepper. 4. Fry beef in 2 ...

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