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Results 51 - 60 of 294 for bell pepper salsa
51. DONNIE'S SALSA
Chop everything in food processor. Mix together. Makes 1 gallon
52. SALSA
Peel and dice tomatoes. Put ... green and jalapeno peppers. Cool. Remove seeds. (Cut ... minutes. Use for dip on nacho chips, tacos or taco salad.
Mix all ingredients in food processor till blended and chunky. Mix and match seasonings to meet your taste.
54. HOMEMADE SALSA
Mix all ingredients and bring to a boil for 2 minutes. Set aside and let cool for 20 minutes, then store in a 1 quart jar. Refrigerate.
Chop all ingredients - a food processor works the best. Cook in stock pot, bring to a boil then turn to medium for 15 minutes. Jar and seal ...
Put garlic in and chop in blender or food processor. Then add remaining ingredients and chop to desired consistency. Serve with tortilla ...
Perfect for a summer cookout! ... black beans. Dice pepper and onion into small pieces. ... tilapia, mahi-mahi or any mild flavored baked fish. .
Note: Rinse all fresh vegetables ... running water. Cut peppers vertically into 4 sections. Discard ... mild flavorful chunky salsa, suitable for taco or ... of heat. , Shelton, CT
Combine all ingredients except for parsley and mix well. Refrigerate up to 3 days. Bring to room temperature and add parsley.
60. SALSA
Simmer all ingredients over low heat for 2 or 3 hours, stirring occasionally. Remove jalapenos and whole garlic. Pour into sterile pint ...
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