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Results 51 - 60 of 180 for beef goulash soup
51. GOULASH SOUP
Dice onion and saute in shortening until golden brown. Cut meat and potatoes in squares. Saute together with onions, flour and seasoning ...
52. COWBOY GOULASH
In a medium pot boil ... add seasoning, tomato soup, 1 can water and ... macaroni. Simmer for 15 minutes. Great for wild game, hamburger or just beef.
53. GOULASH SOUP
Heat oil in Dutch oven, ... until tender. Add beef, brown on all sides. ... croutons. Dollop with sour cream and dust with cinnamon. Makes 8 servings.
Cook macaroni. Brown hamburger and add vegetables; cook until tender. Then add cooked macaroni and tomatoes. Put in 1 1/2 quart casserole ...
Cut beef in bite-size pieces. Melt butter in soup pot. Saute onion until golden. ... bean-sized pieces. Drop into hot soup. Cook 12 minutes. Serves 6-8.
Saute' onions and ground beef, drain fat, replace in ... bouillon cubes. Let boil until vegetables are done, serve with bread sticks or biscuits.
57. GOULASH SOUP
Saute beef in oil until browned. Add ... taste. Serve with sour cream or yogurt if desired, or add dumplings, or serve over noodles. Serves 6.
Heat tomatoes, tomato soup mix and package of onion ... mix all together and pour into large greased casserole. Bake at 350 degrees for 1 hour.
Brown meat, onions and celery. Add soup, water and rice. Mix well. Place in buttered casserole. Bake about 1 1/2 hours or longer at 350 degrees.
60. BEEF GOULASH
Saute meat and onions. Add rest of ingredients. Serve on hamburger buns. Sprinkle cheddar cheese on one half and run under broiler.
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