Beef Crumble - Recipes - Page 6

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Results 51 - 60 of 205 for beef crumble

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51. SAUERBRATEN (BEEF) SLOW COOKER

1. Sprinkle roast on all sides with pepper and salt. Place roast in crockpot and add onion, broth, brown sugar and vinegar. 2. Cover ...

52. HEARTY BEEF AND BARLEY SOUP

In medium saucepot combine barley and enough water to cover. Bring to a boil; cook 5 minutes. Drain. Set aside. In large kettle or soup pot ...

53. CORNED BEEF STEW

Mix all ingredients. Cook in pot over medium heat for 40 to 45 minutes. Stir often to avoid sticking.

54. ROAST FILLET OF BEEF WITH ROQUEFORT SAUCE

Preheat the oven to 500 degrees. Place the fillet in a buttered roasting pan. Mash the garlic, butter, pepper, and salt into a paste. Rub ...

55. CORNED BEEF AND CABBAGE CASSEROLE

Preheat oven to 350 degrees. Saute cabbage, celery, and onion in butter. Add remaining ingredients. Mix well. Spoon into a 2 quart ...

56. BEEF AND BARLEY SOUP

In medium sauce pot combine barley and enough water to cover. Bring to a boil; cook 5 minutes. Drain. Set aside. In large kettle or soup ...

57. BEEF POT ROAST

Dredge meat in flour, shaking off excess. In a heavy kettle, heat the butter over moderately high heat until the foam subsides. In it brown ...

58. MITTITEI (Grilled Romanian Hamburger)

Combine all ingredients except oil in a deep bowl. Knead vigorously with both hands until ingredients are well blended. Then pour in the ...

59. EASY GROUND BEEF VEGETABLE CASSEROLE

Put ingredients in casserole dish in order given, everything raw. Spread mushroom soup over the top. Bake in a slow oven, 325 degrees for ...

60. SAVORY BEEF STEW

Melt shortening in 2 quart saucepan. Brown meat. Add water, bouillon, spices, and lemon juice. Heat to boiling; stir occasionally. Reduce ...

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