Results 51 - 60 of 67 for balsamic vinegar tomato salads

Previous  1  2  3  4  5  6  7   Next

Mix all ingredients in a bowl and serve cold.

While pasta is cooking according ... dressing. Whisk together vinegar and mustard in large bowl. ... immediately add to salad mixture. Toss well and allow ... hot. Refrigerate until serving.

Cook noodles until done, drain. ... tomatoes, and add balsamic vinegar, olive oil, salt and ... top of the salad. You can add cooked ... salad. Keep leftovers refrigerated.

Cook couscous according to package ... combine oil, broth, vinegar, lemon juice, celery, chives, ... dressing. Add beans, tomato, zucchini and raisins; stir ... stirring occasionally before serving.

Combine first 8 ingredients in medium bowl. Season with pepper according to taste. Arrange lettuce leaves on plate. Peel, pit and slice ...



Peel and slice carrots into "coins". Cook carrots until just tender. Drain and cool carrots. Mix all other ingredients. Add cooled carrots. ...

Thickly slice mushrooms and zucchini; ... in 1 teaspoon salad oil, cook zucchini until tender-crisp. ... skillet; add tomatoes, vinegar and salt; heat to boiling. ... heat. Makes 6 servings.

Combine all ingredients in a ... Add above mixture and toss until spinach leaves are slightly wilted. Garnish salad with Feta cheese. Serves 4.

Slice tomatoes and onions and place on plate. Add crumbled feta cheese, balsamic vinegar and spices according to taste.

In 1 1/2-quart bowl combine tomato, green onion, red pepper, oil, vinegar, and capers. Add rice; ... hours. Serve on lettuce. Makes 8 side dishes.

Previous  1  2  3  4  5  6  7   Next

 

Recipe Index