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Results 51 - 60 of 82 for bake fried steak
51. HUNAN BEEF
Cut beef with the grain into 2 inch strips; then slice again the grain into thin slices. Split each baby corn into 2 pieces. If the straw ...
52. OVEN-FRIED FISH
Thaw fish, if frozen. If ... juice over fish. Bake in a 500 degree oven ... tested with a fork. Allow 5 to 6 minutes for each 1/2 inch of thickness.
1. Cut beef across the ... Deep fry the steaks until done, turn once. Take ... 2 minutes remove and drain dry, lay in platter around the beef.
Smear 1/2 teaspoon olive oil ... wax paper and bake at 400 degrees for 15 ... teaspoon butter and add bread crumbs and saute until slightly browned.
Cut halibut into serving size ... oiled baking dish. Bake at 450 degrees F. 10-20 ... 180 cal. per serving - 5 mg chol. - 53 g fat - 170 mg sod.
1/2 tbsp. cornstarch paste 3 ... Deep fry the steaks until done, turn once. Take ... minutes, remove and drain dry, lay in platter around the beef.
Preheat oven to 350 degrees. ... pan used for browning chops. Pour over stuffing and chops. Bake, uncovered for 1 hour or until chops are tender.
Preheat oven to 400°F. Melt ... with butter and bake for 20-25 minutes until crisp, ... and carrot `en julienne' in your local supermarket.
Combine eggs and water. Dip ... Stir in lemon juice. Add fish. Bake, uncovered at 400 degrees for 25 to 30 minutes. Turn once after 15 minutes.
In medium pan combine all ... tightly with foil. Bake in preheated oven for 20 ... oven for 20 minutes longer. Serve over bed of rice. Serves 6.
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