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Results 51 - 60 of 76 for 3 ingredient peanut fudge
Combine and cook slowly until ... the first 3 ingredients. When it forms soft ... and then cut into 1" squares. Yield: approximately 1 1/4 lbs.
Combine first 3 ingredients in a saucepan. Bring to ... Beat until mixture begins to thicken. Pour into buttered pan. Chill and cut into squares.
53. TO DIE FOR FUDGE
These ingredients are approximate. I have been making fudge for so long that I ... the vanilla. Add peanut butter a little at a ... easy cutting. Good Luck!
Cook first 3 ingredients until smooth balls form in cold water. Take off stove and add last 3 ingredients. Pour into greased dish and cool.
Put all ingredients into a microwave-safe bowl. Microwave ... (Butterscotch chips and peanut butter chips may only partly ... chips may be substituted.
56. CAROB FUDGE
Mix all ingredients except peanut butter in pan over low ... the firmer the fudge. (Optional ingredients: 1 cup ... cup walnuts, finely chopped.)
Put first 4 ingredients in a pot and bring ... minutes. Remove from heat and add remaining ingredients. Mix and drop by teaspoonful on wax paper.
This is my family's favorite ... Melt chips and peanut butter. Add nuts. Place in ... refrigerate. Repeat above ingredients for top layer. In a ... - 1/4 inch thick.)
59. MICROWAVE FUDGE
Put first 4 ingredients into a large microwave safe ... to remove all lumps, add nuts if desired. Pour into a 8 inch square pan. Cool and cut.
Boil first 3 ingredients until soft-ball stage. Add rest of ingredients. Blend; pour into buttered 9 x 13 dish. Cut when cool.
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