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Results 51 - 60 of 1,000 for 1950s sour cream cookies
Cream butter. Add sugar, eggs and vanilla. Add dry ingredients, sour cream, nuts and chocolate chips. ... sheet. Bake 10 minutes at 350 degrees.
Cream shortening with brown sugar; mix in egg, sour cream, and vanilla. Melt 1 ... minutes or until slightly cracked on top. Makes 5 dozen cookies.
Mix butter, egg yolks, sugar ... Add soda to sour cream and stir. Chill dough several ... immediately to cool. Frost with your favorite frosting.
Cream shortening and sugar. Add beaten eggs. Stir in sour cream and vanilla. Beat well. ... Makes 5 dozen cookies. Dust with confectioners sugar.
Mix shortening, sour cream, sugar, vanilla and eggs. Add dry ingredients. Bake at 350°F for 10 - 12 minutes.
Save 1/2 cup flour if ... creamy. Then add sour cream and vanilla. In another bowl ... 350°F 10-12 minutes or until set. Makes 5 - 6 dozen.
Preheat oven to 350 degrees. Cream together the following: shortening, sugar, sour cream, eggs and vanilla. In ... cutter. Bake for 10 minutes.
Heat oven to 425 degrees. ... mixture alternately with sour cream. Roll out on well ... than the sugar cookies you use milk or sweet cream with.
Cream sugar and shortening. Add eggs ... Add alternately with sour cream or yogurt. Drop by ... used for cut-out cookies by adding enough flour to roll.
Cream lard (or butter) in sugar; add 1 cup sour cream and one cup of ... on cookie sheet and bake at 350 degrees for approximately 12 minutes.
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