15 Minute Smoked Sausage Jambalaya - Recipes - Page 6

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Results 51 - 60 of 198 for 15 minute smoked sausage jambalaya

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51. RICE COOKER JAMBALAYA

Drain mushrooms and peas. Dump everything into rice cooker and cook.

52. HITACHI JAMBALAYA

Slice sausage into small pieces. Put into ... cook for 2 minutes more. Remove from heat and ... twice as the jambalaya cooks remove the cover, and ... jambalaya green onions. Serve.

53. SAUSAGE AND SHRIMP JAMBALAYA

1. In heavy skillet saute ... cooking oil. Add sausage and shrimp and cook over medium heat for 15 minutes. Add rice and water. ... salad and garlic bread.

54. THE BEST JAMBALAYA

In large Dutch oven, melt ... oil together. Saute sausage in oil over low fire for 5 minutes. Add onions, Bell pepper, ... additional 10 to 15 minutes or until rice is tender.

55. EASY OVEN JAMBALAYA

Mix all ingredients in large baking dish. Cover tightly and bake at 350 degrees for 1 hour. OPTIONAL: Ground beef, ham, pork or any ...

56. SAUSAGE AND HAM OR CHICKEN JAMBALAYA

In Dutch cooker saute sausage and ham until brown, remove ... stir every 10 minutes. If mixture is too ... longer. Creole seasoning is a mixture of:

57. RICE COOKER JAMBALAYA

Brown sausage. Pour off grease. Place ... electric rice cooker. Stir to blend. Cover. Press button and when it rings it's ready. (Serves 4-6.)

58. CARNIVAL JAMBALAYA

Combine all ingredients in large ... 20 to 25 minutes or until rice is cooked. ... 1 small jar of diced pimento, after the cooking is complete.

59. CAJUN CHICKEN AND SAUSAGE JAMBALAYA

Use a heavy cast-iron pot ... cut chicken and sausage up into serving pieces; wash ... down and simmer 15-20 minutes without rice with lid on. NOTE: For really brown jambalaya, add a little Kitchen ... done, about 15-20 minutes.

60. CREOLE JAMBALAYA

In a deep pot, saute sausage over medium heat until well ... medium-low about 2 minutes. Add garlic; cook about ... low. Cook, uncovered, 15 minutes. Add sausages, chicken, rice, ... 30 minutes. Serves 6.

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