Results 41 - 50 of 51 for zucchini potato ground beef

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Brown the ground beef in olive oil with chopped ... out squash or zucchini centers and fill with meat ... covered jar or bag for another meal.

All vegetables should be thinly ... layers starting with zucchini. Sprinkle each layer with ... cheese. Bake at 350 degrees for 2 hours uncovered.

Layer bottom of casserole with ... Layer potatoes, layer zucchini, cheese, peppers and onions. ... stirring occasionally; add beef after 30 minutes. Cook for 40 minutes more.

SAUCE: Fry garlic in heated ... then cover with zucchini layer. Continue layers until all ... with butter. Bake for 45 minutes at 350 degrees.

Yield: 10 to 15 servings. ... with eggplant, but potato or zucchini can be used, either separately ... be baked, cooled, frozen, and reheated.



Peel eggplants. Slice into rounds ... casserole as directed. VARIATION: Zucchini Moussaka: Use 4 pounds zucchini, ... inch thick. Do not soak.

In large fry pan brown and drain ground beef. In smaller pan saute zucchini and green onion in butter. ... my mother's recipe, Estellean Weiers.

In 2 1/2 quart casserole layer beef, zucchini, potatoes and cheese. Mix ... zucchini and potatoes. I bake a little longer or until potatoes are done.

Heat oil in large pot until hot. Add beef and cook over medium heat ... Add celery, carrots, zucchini, potatoes, chick peas, tomatoes, ... 3 quarts. Serves 8.

Add 1/2 teaspoon salt, basil, thyme, oregano, 1/4 teaspoon hot sauce, 1/2-1 teaspoon horseradish, 1 package Sloppy Joe Mix, 1 pint ...

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