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Results 41 - 50 of about 820 for whipped yogurt
Bake cake according to directions. ... pudding also and put on top. Put in refrigerator until set. Mix Cool Whip and yogurt together and put on top.
Makes 2 servings. With Easter ... small bowl combine yogurt, topping, orange peel and ... fat, 30 g carbohydrate, 54 mg sodium, 1 mg cholesterol.
43. YOGURT PIE
Dissolve Jello in boiling water. Make sure Jello cools before adding yogurt and Cool Whip, blend. Put in pie shell. Refrigerate 2 hours.
Blend yogurt and pudding mix. Add extract(s) and pineapple. Stir in Cool Whip. Delicious for frosting an angel food cake.
Mix and pour in pie shell. Chill. Also good with blueberries.
In a small bowl, combine the yogurt, cream cheese, ginger and ... Cover and refrigerate for at least 1 hour. Serve with fruit. Yield: 3/4 cup.
47. FRUIT DIP
Whip with electric mixer until smooth.
48. FRUIT DIP
Blend yogurt, dry pudding mix, extract ... Stir in Cool Whip. Use with chunks of fresh fruit and berries. Serves 12. 1/2 milk and 21 calories.
Garnish with lemon rounds halved ... Fold in lemon yogurt until blended. Cover and refrigerate ... and sides with Cool Whip. Makes 12 servings.
1. For base - crush ... For topping - whip cream until stiff and stands in peaks. Cream yogurt and cheese together. Add whipped cream and mix until smooth. ... fruit sliced on top.
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