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Results 41 - 50 of 162 for vinegar mayonnaise
41. MAYONNAISE
Rinse a mixing bowl with ... teaspoon of the vinegar, the mustard, the salt ... taste. Thin the mayonnaise, if desired, with the ... Makes about 2 cups.
Start in the pan in ... Cool. Add mustard, mayonnaise, vinegar and mix well. Makes 1 pint. ... in refrigerator in covered container for weeks.
Cook until thick, stirring all the time. Add bacon and grease to mixture, mix well. Add mayonnaise and pour over hot, cooked, cubed potatoes.
Heat beans and drain. Fry ... drain well. Mix mayonnaise, sugar and vinegar together and pour over drained ... lightly. Keep warm until served.
Sprinkle gelatin over 1/2 cup V-8 juice. Add vinegar, lemon juice, salt, Tabasco ... For the avocado mayonnaise: In blender or food ... gazpacho salad. Serves 8.
Sift together flour, sugar, soda ... add the water, mayonnaise, vanilla and vinegar. Bake in greased and ... and thick. Will cover 9"x13" cake.
Marinate overnight in: To Serve: Grill and serve with Sage Mayonnaise. Slice on bias against ... mayonnaise. Garnish: Bantonette of red roasted pepper.
Blenderize and pour over leaf lettuce.
Mix all together and beat well. Use these variations: dill weed, parsley, chives, green onion or sour cream.
Mix all together. Can be used in slaw, potato salad, or making sandwich spreads.
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