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Results 41 - 50 of 137 for vegetables brussels sprouts
Cook vegetables in salt water according to ... dish, cover with soup and cheese and put onion rings over top. Bake at 350 degrees for 1/2 hour.
Cook vegetables in salt water according to ... Cover with soup, 1/2 can water, cheese, put onion rings on top. Bake at 350 degrees for 30 minutes.
Cook brussel sprouts and artichoke hearts separately until ... and oil. Put vegetables in bowl with green onions. ... together and serve. Serves 6-10.
Cook vegetables until tender. (Don't overcook.) Drain; ... Bake at 350 degrees until heated through. Put cheese on top. Bake until cheese melts.
Preheat oven to 350 degrees. ... Cook broccoli and Brussels sprouts as directed on package. After ... onion rings. Return to oven for 10 minutes.
In a 2 quart microwave safe casserole combine brussels sprouts, corn, carrots, and water. ... minutes or until vegetables are just crisp-tender, stirring once. ... 10-12 side dish servings.
Empty can of soup in ... dish; mix. Thaw vegetables just enough to cut into ... potato chips on top and bake, uncovered for 15 minutes longer.
Mix artichoke hearts (with liquid), ... and marinade on vegetables. Toss to coat all ... again within a week). 1/2 small tomato can also be used.
Put all three in pan ... and pour over vegetables. Toast 3 or 4 ... casserole. Dot 3/4 stick of butter over toast. Bake 30 minutes at 350 degrees.
Cook vegetables one kind at a time ... croutons sauteed in butter. Heat thoroughly in 350 degree oven. Cheese must be melted, croutons will be crisp.
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