Results 41 - 50 of 150 for vegetable chop suey

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Trim fat from chicken. Wash ... coats all the vegetables, about 2 minutes. Stir ... until it thickens. Serve hot over cooked rice. 4 servings.

Mix bean sprouts and 1/2 ... condensed soup, mixed vegetables, soy sauce, and half ... of mushrooms or chicken with rice soup. Serves 8 to 12.

Cut chicken in thin strips; ... 3 minutes. Add vegetables and cook only until tender ... sauce, season to taste and serve over portions of hot rice.

Lightly brown ground beef and ... dish, combine the vegetables, soups, water, rice and ... baking to blend in rice. Uncover for another 10 minutes.

Saute hamburger and onion. Drain. Place in large casserole baking dish. Combine the rest of the ingredients and mix well. Top Chinese ...



Brown hamburger and onion. Combine ... and bake, covered at 350 degrees for 45 minutes, uncovered for 15 minutes with chop suey noodles on top.

Cook onion, celery and mushrooms ... Do not allow vegetables to become soft. Add green ... sauce and salt; heat thoroughly. Serve with brown rice.

Cut meat up into bite ... tender. Then add vegetables, mushrooms and soy sauce ... according to package directions. Then mix everything together.

Flour and brown down pork ... 1 large can chop suey vegetables. Let simmer slowly for ... serving. Serve over Show-You noodles or mashed potatoes.

Brown 1 pound hamburger, 2 ... Add 1/2 to 3/4 cup raw rice, 2 tablespoons soy sauce, 1 can chop suey vegetables. Bake 1 1/2 hours at 350 degrees.

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