Results 41 - 50 of 331 for vegetable bars

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Preheat oven to 350°F. Peel ... melted) butter, milk, vanilla flavoring and confectioners' sugar. Spread the mixture over the cooled zucchini bars.

Preheat oven to 350°F. Beat eggs until light. Add sugar and then rest of ingredients. Bake on greased jelly roll pan at 350°F for 25 ...

Beat eggs until light, gradually beat in sugars, alternately add oil and flour sifted with baking soda, cinnamon and salt. Mix well. Fold ...

I tried many online recipes and none really came close to the spiciness of the original A&P variety. After some tweaking and combining of ...

Preheat oven to 350°F. Peel ... confectioners' sugar. Spread the mixture over the cooled zucchini bars. Sprinkle top with flaked coconut, if desired.



Such as cauliflower, carrots, broccoli, ... cheese, Miracle Whip and ranch mix. Spread over crust. Layer vegetables then add cheese on top. Chill.

Press into 11 x 15 inch pan and bake 8 to 10 minutes at 350 degrees. Cool. Mix and spoon onto pastry bottom. Top all of this with sliced ...

Press crescent rolls onto the ... crust is cool, spread cream cheese mixture on crust. Then sprinkle chopped vegetables on top. Cut into bars.

(Green onion, celery, green pepper, ... with your hand. Top with the Cheddar cheese. Chill 2 hours. Cut in squares or bars. A great summer dish!

Spray jelly roll pan with vegetable spray. Pat rolls in bottom ... cheese topping. Sprinkle with shredded cheese. Chill. Cut into 2 inch squares.

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