| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 4,560 for using pasta
This classic Italian herb pasta sauce is simple yet packed ... fresh basil (if using), followed by tomatoes. Stir ... tablespoons of tomato paste.
Preheat oven to 375°F. In ... combine all ingredients using the kneading attachment of an ... Add to hot pasta sauce and serve over cooked ... is bubbly and melted.
Cook chicken until no longer ... bowl. Add chicken, pasta and feta to large bowl. Add Caesar salad dressing and mix well. Refrigerate until needed.
In a large shallow bowl, ... what type of pasta you will be making. To ... Semolina flour instead of the whole wheat flour. Makes 2-3 servings.
In a large saucepan, stir together dressing, tortellini, peppers and basil. Heat thoroughly. Makes 4 to 6 servings.
*For meat suggestions: veal, beef, pork, salami, prosciutto, sausage, lobster, etc. Sauté the mixed meat with chopped onion, finely minced ...
Julienne (slice into long thin ... bell peppers. Cook pasta, according to directions, al ... of provolone or mozzarella cheese in this salad.
Toss together: Shrimp, garlic, salt ... butter. Add marinated shrimp and sauté, tossing often. Cook pasta. Drain and toss everything together. Serve.
49. PASTA SALAD
Cook pasta; drain and rinse with ... well; season with salt and pepper to taste. Serve with favorite dressing, preferably Italian. Serving Size: 8
Add pasta to a large pot of ... juice, salt and pepper. Pour over pasta mixture and stir to mix and coat. Sprinkle with cheese. Serving Size: 4
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables