Using Bottled Fish Sauce - Recipes - Page 5

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Results 41 - 50 of 50 for using bottled fish sauce

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41. BARBECUED MULLET

Have backbone and head removed ... scales on the fish. Open fish and salt ... few minutes with sauce. Mix vinegar, catsup, Worcestershire ... baste often over fish.

42. BEER-BATTERED ROCK SHRIMP WITH HONEY MUSTARD

To make batter, combine flour, ... rock shrimp or fish on paper towel and then ... Meanwhile, combine dipping sauce ingredients in a small bowl ... the dish's cayenne kick.

43. SHRIMP RISOTTO

Rinse shrimp thoroughly in water ... and simmer the sauce for about 10 minutes. Set ... becomes dry, add fish stock and shrimp sauce alternately, ... garnished with reserved shrimp.

44. LE KAVEKA'S TUNA WITH ONION CREAM

Heat oil in heavy small ... whipping cream and fish stock. Cook until slightly thickened, ... Season with pepper. (Sauce can be prepared 1 day ... serve. Makes 2 servings.

45. SPICY SOLE

1. Carefully separate sole fillets. ... of mixture on fish; place on an oiled ... minutes. Spread remaining sauce on fish. Broil 5 minutes ... of 240 calories each.

46. CIOPPINO

Also if any seafood item ... Add tomatoes, tomato sauce, pepper, basil and clam ... one hour. Cut fish into 2" cubes. Add fish ... Yield: 6 + servings.

47. CRISPY FRIED CATFISH

Sprinkle fish with salt and pepper; place ... dish. Add hot sauce; marinate 1 to 2 ... well. Garnish with watercress and lemon slices, if desired.

48. KIT'S EASY BAKED FISH

Arrange fillets in greased baking ... you prefer your fish a little moister. Serve the milk-lemon juice sauce over fish or in separate ... easiest way I can).

49. CHEESY FLOUNDER

Combine tartar sauce and onion. Spread on fillets. ... cornsnacks. Pat folded fish in flour, egg, cheese snacks ... to make but it tastes great!

50. FISH STEW

Fry the bacon, remove bacon ... into water; add fish, hot sausage, Worcestershire sauce, salt, and pepper. Cook ... for 2 hours. Serve over rice.

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