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Results 41 - 50 of 62 for turkey sausage casserole
Brown meats, drain well. Mix sausage with rest of ingredients. Bake in 9x13 baking dish, covered with foil at 350 degrees for 1 hour.
Beat eggs well. Add flour ... Mix well. Cook sausage; drain. Mix all ingredients. ... recipe can be cut in half and baked in an 8" square pan.)
43. BRUNCH CASSEROLE
Place half of the bread in a 9x13 inch casserole, sprinkle with half of ... overnight. Bake at 350 degrees for 40 minutes. Then serve and enjoy!
In 9x13 inch baking dish, ... Pam, place bread, sausage, and cheese. Combine eggs, ... degrees uncovered for 30-35 minutes. Cut into 8 portions.
45. EGG CASSEROLE
Pour half cubed bread in ... large skillet, cook sausage, sweet pepper and mushrroms ... 10 minutes. (322 calories per serving) Serves 6 to 8.
Put soup in large casserole pan, pour hot water in. Drain cooked sausage and add to soup. Saute ... minutes at 350 degrees. This may be frozen.
Cook rice according to directions ... in package. Cook sausage meat, breaking it up with ... In 2 quart casserole (greased in Pam) layer half ... then half the turkey/chicken slices. Pour half the ... bubbly. Makes 4 servings.
Spread cheese on both sides ... Arrange to fill casserole evenly by cutting some slices ... fourths. Sprinkle browned sausage between slices. Mix eggs and ... for brunch or luncheon.
Cook sausage in oven proof skillet until ... Bring to a boil, cover. Bake at 350 degrees for 30 minutes or until rice is cooked. Fluff with fork.
Brown meat; drain and add refried beans. Heat just until mixed well. Spread meat mixture evenly over 6 tortillas. Crumble cheese evenly ...
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