Boil noodles according to package. Mix noodles, tuna, peas and seasoning in ... soup and Cheddar cheese, another layer of tuna ... Add crushed potato chips for top layer. Bake 45 minutes on 350 degrees uncovered.
Prepare macaroni and cheese according to directions. Put into ... Mix in drained tuna. Top with crushed potato chips (optional). Microwave (covered) 8-10 minutes ... large servings (6-7 cups).
Cook noodles in water and drain. Mix together tuna, soup, milk. Cut cheese in pieces. Mix in noodles, onion and cheese. Bake in casserole at 350 degrees for 1 hour.
Cook noodles and drain. Cook ... Mix noodles, peas, tuna and soup together. Place in a casserole dish and sprinkle with Parmesan cheese. Top with crushed potato chips. Bake at 350 degrees ... golden brown and bubbling).
1. Combine cooked elbow noodles, soup, and tuna. 2. Layer the combined ingredients with cheese in a large, greased casserole dish. 3. Top with crushed potato chips. 4. Bake at 350 degrees for 30-40 minutes.
Drain tuna, mix with undiluted soup, milk, grated cheese and hot cooked rice. Turn into quart casserole, sprinkle chips over top and bake at 375 degrees for 25 minutes.
Boil noodles and drain. Heat ... soup, mushrooms, and tuna. Cover and simmer approximately ... x 9 inch casserole pan. Layer noodles, tuna mixture, potato chips (crushed), and shredded cheese. Repeat layers. Cook at ... 20 to 30 minutes.
Cook noodles, drain. Combine. Noodles, drained tuna, mayonnaise, vegetables and salt. ... heat through. Add cheese, heat and stir until ... 1 1/2 quart casserole and top with chips. Bake 425 degrees about 20 minutes.
In 2 quart microwave safe casserole, stir well soup, milk and cheese. Stir in tuna, eggs, peas and macaroni. ... stir. Top with chips. Makes 4 servings.