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Results 41 - 50 of 71 for tomato bread pudding
41. TOMATO PUDDING
Mix together sieved tomatoes, salt, ... a boil. Place bread crumbs in buttered casserole dish. ... mix. Pour hot tomato mixture over buttered bread cubes. ... degrees for 45 minutes.
42. TOMATO PUDDING
Combine tomato puree, brown sugar, water and ... Grease casserole. Put bread and pour mixture over. Preheat ... degrees and bake for 50 minutes.
Mix first four ingredients. Add 2 to 3 cups bread crumbs to make mixture thick
44. TOMATO PUDDING
Cube bread and dry in oven until ... quart casserole. Bake about 30 minutes at 350 degrees. (It can be made ahead and refrigerated before baking.)
45. TOMATO PUDDING
1. Mix all ingredients together. 2. Pour into greased casserole. 3. Bake 1/2 hour at 375 degrees. (Last 15 minutes remove cover.)
Serves 6 to 8. In ... 2 cups fresh bread cut in 1 inch squares. ... butter, melted. Add tomato mixture. Cover casserole and bake at 375 degrees for 30 minutes.
47. TOMATO PUDDING
Strain tomatoes through a sieve ... 5 minutes. Put bread cubes into a medium-sized casserole. ... cubes; stir. Add tomato mixture; stir. Bake, uncovered in ... oven for 50 minutes.
48. TOMATO PUDDING
Combine sugar, tomato puree and water. Cook five ... is cooking, put bread in a greased casserole and ... 325 degrees for 50 minutes. Serves 4.
49. TOMATO PUDDING
Cut crusts from bread slices (will need 10 to ... baking dish. Combine tomato sauce, butter, brown sugar, and ... and such a pretty red color!
50. TOMATO PUDDING
Mix brown sugar, tomato puree and butter. Cook 5 minutes. Place bread cubes in casserole dish. Pour ... cubes. Bake at 325 degrees for 50 minutes.
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