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thick bacon
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thick bacon
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41.
GLAZED BACON
Arrange
bacon
slices on cookie sheet. Bake ... serve warm. (If needed, keep warm in 200 degree oven (covered) until ready to serve.) Serves 6.
Ingredients: 4 (bacon .. mustard .. sugar ...)
42.
GERMAN FRIED POTATO OMELET WITH BACON
Serves 4 as a light ... edges. Add the
bacon
to the pan and cook ... of the pan onto a large round plate. Cut into quarters and serve at once.
Ingredients: 6 (cubes ...)
43.
BEAN AND BACON BAKE
Mix all ingredients except the ... mixture, arrange Canadian
bacon
and orange slices in a ... A great winter meal when served with brown bread.
Ingredients: 9 (ketchup .. mustard .. onion .. sauce .. sugar ...)
44.
BACON AND BROCCOLI SALAD
Put dressing on salad and mix, one hour before serving. This is the best salad you'll every serve. Try it.
Ingredients: 6 (crisp .. onion .. stems .. sugar .. whip ...)
45.
CANADIAN - BACON STACKS
In skillet, cook
bacon
on both sides. On each ... and cheese stacks to skillet and melt cheese. Serve on corn cakes topped with onion and tomato.
Ingredients: 5 (slices ...)
46.
WILTED LETTUCE WITH BACON
1. Trim wilted outer leaves ... 3. Slowly fry
bacon
in skillet, turning it often ... the reserved crisp
bacon
over the lettuce and serve at once.
Ingredients: 6 (bacon .. lettuce .. mustard .. vinegar ...)
47.
BACON-STEAK ROLLS
Sprinkle meat with salt and ... 2 tablespoons chopped
bacon
and 1/4 teaspoon minced onion ... Serve steak rolls with sauce. Yield: 5 servings.
Ingredients: 8 (flour .. milk .. oil .. onion .. salt ...)
48.
WILTED LETTUCE WITH BACON
Wash and drain lettuce. Break ... set aside. Cut
bacon
into very small cubes and ... vinegar-
bacon
mixture over lettuce. Toss gently. Serve immediately.
Ingredients: 7 (bacon .. lettuce .. salt .. vinegar ...)
49.
CANDIED BACON
Set oven at 350 degrees. Arrange
bacon
sliced and cut into bite ... brown sugar over
bacon
. Cook in 350 degree oven until crisp but not burnt!
Ingredients: 2 (sugar ...)
50.
BACON DRESSING FOR DANDELION, ENDIVE, KALE, SPINACH
Cut
bacon
into tiny pieces and brown ... bubbles, put in the leafy greens and gently scoop the dressing over it. Cover, briefly. Do not over cook.
Ingredients: 9 (flour .. milk .. salt .. sugar .. thickness .. vinegar ...)
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