Results 41 - 50 of 564 for the pork tenderloin

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You'll never cook pork any other way once you ... Use boneless pork tenderloin. Mix ingredients and set ... cooking. Also baste meat while cooking.

Mix all ingredients together. Pour over pork tenderloin, cover with plastic wrap ... microwave and grill for 20 minutes or just until cooked through.

This is a healthier version of the Iowa tenderloin sandwich. This sandwich is grilled, ... Using a seasoned pork loin (store bought or marinate ... corn on the cob!

In a casserole dish or roasting pan place: thawed pork; 4 large carrots, unpeeled ... thick rounds, halve the rounds of one apple. Arrange ... taste of your tenderloin and carrots, but is by ... carrots, and serve. . Messersmith

Preheat oven to 450°F. In ... all sides of the tenderloin with a dry hand, rubbing ... nuts. Serves a hungry family of 12! Recipe may be halved.



Cut pork tenderloin into pieces about 1/3 inch thick (about the size of a half dollar). ... (white rice or noodles can be substituted). Serves 4.

Cut pork tenderloin into 1 inch pieces. Season ... cream. Simmer until cream thickens slightly. Serve with crusty French bread and a green salad.

Note: Marinate 24 hours. Tenderloins come 2 to a package. ... food processor. Place pork tenderloins in a glass dish. ... Great dish for entertaining!

Flatten tenderloins slightly with cleaver; rub both ... Stir into onion mixture. Simmer 1 minute, pour over pork. Bake 1 hour, 350 oven. Serves 6.

Combine marinade ingredients in a small bowl. Pour over pork tenderloins. Marinate several hours. Barbecue ... into medallions. Serves 4 to 6.

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