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tenderloin in rice
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tenderloin in rice
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41.
PORK MARSALA
Cut
tenderloin
into 4 equal pieces. Place ... butter and oil
in
a large, heavy skillet over ... and serve over noodles or
rice
. Makes 4 servings.
Ingredients: 10 (caps .. marsala .. oil .. parsley .. rice ...)
42.
CHICKEN SUKIYAKI
Bring chicken stock to a boil. Stir
in
sugar and soy sauce. Add ... minutes. Serve over
rice
. This makes 4 to ... ingredients you can make a second meal.
Ingredients: 8 (diagonally .. lengths .. pieces .. rice .. sauce ...)
43.
TURKEY SKEWERS WITH MANGO SALSA
Cut turkey into 2 inch ... taste and sugar
in
shallow baking dish. Put turkey ... and onion
in
small bowl. Season to taste with salt and pepper.
Ingredients: 13 (garlic .. juice .. onion .. root .. sauce .. sugar ...)
44.
VEGETABLE PORK STIR FRY
Brown pork strips
in
oil
in
large skillet over ... thickened. Serve over
rice
. Serves 6. Each serving ... 732 mg. sodium, and 37 mg. cholesterol.
Ingredients: 12 (broth .. carrots .. cornstarch .. mushrooms .. oil ...)
45.
PORK CHOP FRIED RICE CASSEROLE
In
saucepan bring the 1 3/4 ... heat; stir
in rice
. Cover; set aside.
In
... degrees until chops are tender, about 40 minutes. Makes 4 servings.
Ingredients: 9 (bacon .. eggs .. rice .. sauce .. tops ...)
46.
PORK - PINEAPPLE HAWAIIAN
Brown meat
in
shortening. Season with salt. Add ... onion, pineapple, chestnuts and tomatoes. Cook 3 minutes. Serve with
rice
or noodles. Serves 6.
Ingredients: 14 (cornstarch .. cubes .. noodles .. salt .. sauce ...)
47.
BROWN RICE TABLE
To a 5 to 6 ... garlic, onion and
rice
. Stir until
rice
is ... 5 minutes. Stir
in
broth, bay leaves, ginger and ... to 3 days. Makes 8 servings.
Ingredients: 33 (broth .. cabbage .. carrots .. chilies .. chips ...)
48.
PORK CHOP CASSEROLE
Pour
rice
into a medium to large ... chops on top. Pour on remaining soup. Sprinkle peppers and onions on top. Bake at 350 degrees for 1 hour.
Ingredients: 5 (rice ...)
49.
TURKEY-RICE SOUP
Combine the first 8 ingredients
in
a Dutch oven. Bring to ... 40 minutes. Add
rice
and carrots, cover and simmer ... leaf. Yield: 1 1/2 quarts.
Ingredients: 10 (cubes .. leaf .. pieces .. rice .. salt ...)
50.
BUL GO KI
Cut the beef against the ... thin slices; place
in
a bowl. Add sugar and ... minute on each side or until brown. Makes 6 servings. Serve with
rice
.
Ingredients: 10 (sauce .. store .. sugar ...)
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RECIPE PULSE
TRENDING NOW
PORK SHOULDER CROCK POT
CAKE DECORATING ICING
ROASTED CHICKEN BREAST
COCONUT CHICKEN
MEATBALLS GRAPE JELLY
SIMPLE CHEESE CAKE
OVEN BAKED CHICKEN PARMESAN
BREADED ONION RINGS
ITALIAN BEEF
OVEN BAKED CHICKEN BREASTS
CRISPY FRIED BREAD
PICKLES MADE STORE-BOUGHT PICKLES
SNICKERS PUDDING
CHICKEN TACOS MARINADE
TURKEY 425 DEGREE
BOILED FIGS
FREEZER STRAWBERRY JELLY
POTATO GARLIC
BEEF PEPPER ONION SANDWICH
EGGS 50
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