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Results 41 - 50 of 66 for sweet potato fries
Saute onion and green pepper in the butter in large skillet 2 to 3 minutes. Add potatoes and sprinkle with the salt and pepper. Brown ...
Cook slowly with butter, sugar, and syrup. Cook until potatoes are tender and syrup is thick.
Parboil potatoes in their skins. ... when hot, drop in potato slice. Brown quickly, turning once. Sprinkle with sugar. Serve with ham or sausage.
Slice potatoes into 1/4 inch ... large skillet; add potato slices. Cook until tender and ... once. Drain on paper towels. Sprinkle with sugar.
Add oil to the skillet. Heat on high add chopped onion and garlic. Wait a minute for the oil to simmer. Then add the yams diced flat/coin ...
In a saucepan, boil sweet potatoes in water to cover ... very moist reduce amounts of sugar and milk. Potato mixture should be soft but not runny.
Pour cooking oil in skillet or frying pan as required for adequate frying. Bring to high temperature. Mix in sausage, onion and potatoes. ...
Shell and devein shrimp. Thinly ... brown. Serve with Sweet and Sour Sauce or Garlic ... moderate heat, stirring constantly until mixture thickens.
Cut potatoes into thin fries. In large bowl lightly ... Bake at 450°F for 20 to 25 minutes, or until the potatoes are crisp and browned. Serves 4.
50. YAM FRIES
Scrub potatoes; cut each into thin (4 x 1/4 x 1/4 inch) strips. Combine oil and next 3 ingredients in a large bowl, stir well. Add potatoes ...
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