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Results 41 - 50 of 62 for swedish meatballs cream gravy
Grind meats together (I do ... bread crumbs and cream. Mix crumbs and onion ... Remove from skillet. GRAVY: In same skillet, melt ... until thick. Add meatballs and cover. Simmer for about 30 minutes and serve.
Have meats ground together twice. Soak bread in cream about 5 minutes. Cook onion ... from skillet. Add meatballs. Cover; cook slowly 30 ... until thickened and bubbly.
Combine meats, soaked bread crumbs, ... is sticky). Brown meatballs in 2 tablespoons butter and ... and stir until gravy thickens and bubbles. Add meatballs. ... 60 to 70 appetizer-size.
Cook bread crumbs in milk. ... above and form meatballs, rather small. Brown. Remove ... while you make gravy. Mix flour and butter, ... minutes at 350 degrees.
Note: In some parts of ... of bread crumbs. Gravy: Serve meatballs in a brown gravy. Add 2-3 tablespoons sour cream and 1 teaspoon dried dillweed ... larger - important. Swedish meatballs are small! Fry in ... heat conductor. Serves 6-8.
Mix and form into small ... the stove. Remove meatballs to plate. Add 1 can each of cream of mushroom soup and cream ... flour to make gravy. Pour gravy over meatballs. ... serve with spaghetti sauce.
Combine bread, milk, egg, A-1 ... and make a cream gravy and return meatballs to skillet. You also can ... Serve with mashed potatoes or rice.
Mix together and roll into ... remove and make gravy - 1 cup water in ... May add sour cream, cream of mushroom soup, ... want it, put meatballs back in and simmer until ... potatoes, rice or noodles.
In large bowl, mix beef, ... tablespoons butter. Remove meatballs and set aside. Stir flour ... dish. Stir sour cream into gravy just to heat. Adjust seasonings ... and serve with noodles.
Combine ground beef, eggs, crackers, ... into desired size meatballs/patties and brown. Mix soups ... is cooked and gravy is thick (more milk can ... mashed potatoes or rice.
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