Combine first four ingredients. Beat ... peaks form. Add sugar slowly. Beat until stiff. Fold ... oven and leave meringues in for 25 to 30 ... that is done. Cookies will still be warm.
Heat oven to 250 degrees. ... peaks form. Add sugar, 1 tablespoon at a ... each addition. When meringue is stiff and white fold ... minutes (until they crack).
Ingredients: 8 (chips .. optional .. salt .. sugar .. tartar .. temperature ...)
Beat egg whites with salt and cream of tartar, adding sugar gradually until stiff. Add coloring ... paper, and drop cookies onto sheet. Preheat oven to ... overnight. Makes 24 cookies.
Preheat oven to 375 degrees. ... of tartar. Add sugar slowly and beat. Add salt ... immediately. Do not open oven for at least five hours or overnight.
Ingredients: 7 (chips .. color .. salt .. sugar .. tartar .. vanilla ...)