Dissolve yeast and 1 tsp. sugar in 110-115°F water. Add melted ... smooth to make dough that can be handled (dough ... caramel flavored Mexican sugar).
Ingredients: 6 (cakes .. flour .. salt .. sugar ...)
In large mixing bowl, combine ... yeast, salt and sugar. In saucepan, heat milk ... form a stiff dough. Cover and let rise ... remaining for later use.