| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 195 for sugar cane butter
Mix butter, sugar, egg, and vanilla together. ... like a candy cane. Hook over one edge ... ungreased cookie sheet. Bake for 9 minutes at 375 degrees.
Preheat oven to 325 degrees. ... cream, 1/2 cup sugar, eggs, flour and extracts ... and 2 tablespoons butter, blending until completely smooth. ... cooling), then refrigerate overnight.
Mix the first 5 ingredients ... and make a cane. Place on ungreased cookie ... crushed peppermint candy and 1/2 cup sugar. Makes 4 dozen cookies.
Sift together flour and salt, set aside. Cream together butter and powdered sugar in bowl until light and ... shape into candy cane. Place cookies 2 inches ... racks. 4 dozen approximately.
Cream butter and sugar. Add egg and vanilla. ... dough into candy canes (or other shapes). Bake on ... minutes. Frost with colored icing. (4 dozen).
Mix butter, shortening, sugar, egg and flavorings. Mix ... into a candy cane. Put on an ungreased ... in a 375 degree oven. Sprinkle with sugar.
Mix first 8 ingredients together; ... shape like a candy cane. Bake at 375 degrees for 9 minutes. Mix topping ingredients. Cover with mix and cool.
Preheat oven to 375°F. Mix shortening, butter, powdered sugar, egg and flavoring. Add ... like a candy cane. Sprinkle with granulated sugar. ... on ungreased baking sheet.
In a large bowl, cream together butter and sugar. Beat in egg, vanilla ... top to form candy-cane shape. Repeat with remaining dough. ... 48 to 60 cookies.
Mix together butter, confectioners' sugar, and egg in a ... handle of the cane. Bake about 9 to ... to hand to your friends as they come or go.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables