Results 41 - 50 of 51 for stuffed green peppers eggplant

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Boil eggplant and onion in small amount ... sprinkle cheese over top. Return to oven until cheese melts and is lightly browned. Yield 4-6 servings.

Peel and dice and cook eggplant in salt water; melt butter, saute onion and pepper. Add stuffing mix, cheese, ... 35 minutes in 325 degree oven.

Fry bacon, save drippings. Combine onion, pepper, celery and bacon fat. ... degrees, covered. Add eggplant cubes to onion mixture along ... degrees for 15 minutes.

Heat oil in a large skillet. Saute onions and green pepper. When vegetables are soft, add tomatoes, parsley, eggplant pulp that has been minced, ... cheese melts. 4 servings.

Cut eggplant in half lengthwise. Scoop out ... leaves. Makes 4 servings. Per serving: 116 calories; 4g pro; 3g fat; 22g carb; 298 mg sod; 0 mg chol.



Peel and cube eggplant and drain. Boil until tender, ... Saute onion, celery, green pepper, garlic salt. Add ham ... Bake 1 hour at 350 degrees.

Cut eggplants in half. Cut enough eggplant ... and stir eggplant, green pepper and onion in oil over ... is tender, 30-40 minutes. 4 servings.

Make a deep slit into each quarter. Salt eggplant for 1/2 hour. In 1/2 ... hour or simmer on top of stove, covered for 1 hour. Serve hot or cold.

Scoop out pulp from cut eggplants, leaving 1/4 to 1/2 ... pan. Add onion, green pepper, garlic, eggplant, tomatoes and ... 30 minutes. Serves 4.

Steam eggplant, whole, about 20 minutes ... 350 degrees. Saute pepper, onion and celery in ... prevent sticking. Bake for 20 to 25 minutes. Serves 6.

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