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Results 41 - 50 of 725 for squash cinnamon
In large bowl, mix sugar, shortening, and eggs. Add pumpkin and stir well. Slowly mix in dry ingredients, about 1/3 at a time, mixing well ...
Cut squash into small pieces. Place squash ... ingredients and distribute over apples and squash. Bake at 350 degrees, covered, for 45-50 minutes.
43. CROOKNECK BREAD
Sift dry ingredients. Add remaining ... before removing from pans. Freezes well. Makes good muffins too. Reduce water if squash is very juicy.
Preheat oven to 350 degrees. ... in center of loaf comes out clean. Cool on rack. Cool 10 minutes. NOTE: Zucchini or yellow squash may be used.
45. ZUCCHINI BREAD
Peel and grate zucchini squash; then set aside. Sift ... baking powder and cinnamon. Add 1 cup nuts ... pans, reduce oven temperature to 325°F.
46. SQUASH BREAD
Combine first 7 ingredients; stir ... set aside. Combine squash, eggs, and butter; mix ... 60 minutes or until bread tests done. Yield 1 loaf.
Beat eggs, add oil, sugar, vanilla and squash. Add dry ingredients. Stir ... 2 greased and floured bread pans. Bake at 325 degrees for 1 hour.
Mix sugar, salt and spices. Blend well into squash. Beat 2 eggs separately; ... 20 minutes at 425 degrees F. Then 45 minutes at 375 degrees F.
To bake squash, split lengthwise and bake ... find it best the next day, but usually it doesn't last that long! 4-5 servings. Can be made ahead.
50. ZUCCHINI BREAD
Mix first 5 ingredients on blender. Mix rest of ingredients in a bowl. Combine ingredients and beat with mixer until smooth. Pour into 2 ...
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