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Results 41 - 50 of 53 for squash beef
Peel and slice or cube vegetables. Throw everything in a large pot, simmer for a couple of hours until barley and vegetables are tender. ...
Prep 20 Min. + Chilling Mix together dressing, bell peppers, milk, basil, onions, salt and pepper until well blended; chill. Arrange ...
Saute beef, onion, green pepper and ... remaining ingredients. Cover and simmer 10-15 minutes or until vegetables are tender. Makes 6 servings.
Cut steak across the grain into 12-inch skillet, heat 2 tablespoons salad oil over high heat. Add steak; saute 1 minute with slotted spoon, ...
Fry meat in the oil, brown all sides. Slice onion thinly and add; fry until onion is done. Add all other ingredients and cover them with ...
Cut all except the ground chuck up and put in microwave steamer dish and steam until tender, about 15 minutes. Brown ground chuck in fry ...
Saute beef, onion, green pepper and ... remaining ingredients. Cover and simmer 10 to 15 minutes or until vegetables are tender. Makes 6 servings.
In large skillet brown beef with onion over medium heat, ... all ingredients, except squash, and simmer uncovered for ... if desired. Serves 4.
Cut steak across the grain into thin slices. In 12 inch skillet, heat 2 tablespoons salad oil over high heat. Add steak; saute 1 minute. ...
Cut zucchini in half lengthwise; ... leaving shell. Brown beef and onion; add squash pulp. Cover and cook until ... tender and top is toasted.
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