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Results 41 - 50 of 196 for sponge cake no butter
Melt butter in a square pan (8x8). ... and let sit a few minutes. Cut around edges; place plate on top. Turn upside down and here's your cake.
Sift flour and measure and ... juice and stir quickly. Bake in ungreased tube pan 35 minutes at 350 degrees. Let cake cool in pan upside down.
Sift together the flour, baking powder and salt. Add buttermilk to milk and keep hot. Beat eggs until thick and lemon colored, about 3 ...
Beat egg yolks until thick ... 55 minutes. Cream butter in bowl, add rind, salt, ... juice. Frost 2 8 or 9 inch layers or 1 tube cake, or 1 9 x 13.
CHOCOLATE: 1 rounded tablespoon cocoa, ... beaters thoroughly. Place butter and sugar in bowl and ... minutes and then cool completely on a rack.
46. SPONGE CAKE
Mix egg yolks and sugar ... mixing bowl with butter and powdered sugar until very fluffy. Beat at highest point on mixer. Spread on sponge cake.
Heat milk and butter until butter melts; set aside. ... Bake 350 degrees in 1 (9 inch) layer pan 30 to 35 minutes or sheet pan 40 to 45 minutes.
Use a round or square ... saucepan, then add butter. Cool. Beat eggs until ... Spread on warm cake. Broil until coconut is ... cake slightly before cutting.
Beat eggs and sugar until ... add milk and butter which has been heated to ... greased and floured 9x13 pan. Bake at 350°F for 30 minutes.
Add butter and milk to mixture and ... Bake at 375 degrees; layer pan for 30 to 35 minutes; solid pan for 1 hour; cupcakes for 15 to 20 minutes.
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